Sue's Healthy Minutes with Sue Becker | The Bread Beckers artwork

Nutrition · Sue Becker

Sue's Healthy Minutes with Sue Becker | The Bread Beckers

by Sue Becker

At The Bread Beckers, Inc, we believe that what passes for food today bears little resemblance to the living organisms God created. Fatigue, sinus problems, constipation, high cholesterol and even warts are just some of the conditions that many suffer with, from eating foods that our bodies were never meant to process. Sue's Healthy Minutes Podcast is an extension of The Bread Beckers, Inc. Sue Becker, Founder, is a Food Scientist with over thirty years of experience in the food industry. Here, she discusses the nutritional science behind the foods that we eat today and reveals how simply eating real food can be beneficial to your overall health and wellbeing. *DISCLAIMER: Nothing in this podcast or on our website should be construed as medical advice. Consult your health care provider for your individual nutritional and medical needs. The information presented is based on our research and is strictly that of the author and not necessarily those of any professional group or other individual. Visit our website: https://www.breadbeckers.com/. Like us on on Facebook: @thebreadbeckers Follow us on Instagram: @breadbeckers

Latest episodes

Showing 20 · updated from the feed

240: It's the Bread Story, with guest, Karen Cofield

#37 trending · Health & Fitness

After battling a long list of rare and difficult symptoms, Karen Cofield was finally diagnosed with Nutcracker Syndrome and eventually underwent an ileostomy, yet still s

Sep 21
37 min

239: It's the Bread Story, with guest, Sabrina Allen

Sabrina Allen was diagnosed with Granuloma annulare and struggled to find relief—until she began incorporating Real Bread into her daily diet. As she made the change, she

Sep 14
53 min

238: Rhonda Smith - A Walk with God

Sue Becker talks with Rhonda Smith, author of A Walk With God: A 14-Week Journey to Health: Body + Mind + Spirit, to talk about the connection between faith, health, and

Sep 7
1 h 02 min

237: It's the Bread Story

Sue Becker shares another powerful It's the Bread story from a woman whose husband struggled with severe, painful skin issues for years. After adding Real Bread made from

Aug 31
8 min

236: It's the Bread Story

Sue Becker reads a powerful email from a listener whose lifelong health journey took an unexpected turn when she discovered the benefits of freshly milled flour and real

Aug 24
12 min

235: Go to the Ant - Dehydrating vs Freeze Drying

Sue Becker extends wisdom of preserving the abundance of summer gardening through dehydration and freeze-drying. Discover the differences between simple dehydrating and f

Aug 17
16 min

234: It's the Bread Story, with guest, Rachel and Kyle Hester

Sue Becker shares Rachel and Kyle Hester's powerful testimony of how fresh-milled grains became an unexpected answer to prayer. After years of debilitating health struggl

Aug 10
16 min

233: It's the Bread Story, with guest, Jennifer Winstead - Part 2

In this 2-part series, Jennifer Winstead shares her incredible story with Sue Becker about how switching to freshly-milled flour helped completely transform her health. A

Aug 3
33 min

232: It's the Bread Story, with guest, Jennifer Winstead - Part 1

In this 2-part series, Jennifer Winstead shares her incredible story with Sue Becker about how switching to freshly-milled flour helped completely transform her health. A

Jul 27
28 min

231: It's the Bread Story, with guest, Aline Nicholson

Aline Nicholson shares, with Sue Becker, how one simple change—adding Real Bread made from freshly-milled flour to her family's daily diet—has tremendously transformed th

Jul 20
35 min

230: It's the Bread Story, with guest, Louise Coulter

Using her God-given identity of problem-solving, uncovering truth, and leading people to peace, Louise Coulter was driven to find the root-cause of many of the illnesses

Jul 13
27 min

229: Why We Choose Vain Vanilla, with Kate Banks

By combining high-quality spirits and the best vanilla beans available, Vain vanilla offers distinctive flavor combinations, making everything from cookies to your coffee

Jul 6
50 min

228: Finding FOOD FREEDOM - How Real Bread Can Heal America

Sue Becker shares her powerful message from the Turning Point USA Women's Leadership Summit in San Antonio, Texas, where she reveals the connection between Food Freedom,

Jun 29
24 min

227: It's the Bread Story, with guest, Kori Orth

After more than 12 years as a nurse in acute care, community health, and higher education, Kori Orth became increasingly frustrated with a healthcare system that often le

Jun 22
36 min

226: The Tea on Teeth, with Dr Rebecca Edwards

Sue Becker talks with Dr. Rebecca Edwards, co-founder of Grove Dental in Oxford, Mississippi, to discuss the powerful connection between oral health and overall wellness.

Jun 15
23 min

225: Answering Your Wheat Farming Questions, with Andre Giles

Sue Becker continues her discussion with Montana wheat farmer Andre Giles, answering some of the most common questions about modern wheat farming. Andre explains what it

Jun 8
26 min

224: The Truth About Glyphosate, with Andre Giles

Sue Becker speaks with Montana wheat farmer, Andre Giles, to address growing concerns surrounding glyphosate and wheat. Drawing from firsthand farming experience, Andre s

Jun 1
25 min

223: A Forgotten Memorial Day: The Feast of Pentecost

This Memorial Day weekend, Sue Becker reflects on the powerful connection between Memorial Day and Pentecost — a biblical "forgotten memorial day" that marks the birth of

May 25
8 min

222: Toni Hebel - Forgiving Forward

Toni Hebel shares a refreshing perspective on forgiveness, reminding us that peace doesn't come from striving harder, but from receiving what Jesus already finished on th

May 18
48 min

221: It's the Bread Story, with guest, Emily Knox - Replay

Emily Knox's "It's the Bread" Story is sure to grab your attention just as her heart's cry grabbed God's attention not so long ago. During this interview, she is gracious

May 11
35 min

Chart trend

Position in the Nutrition chart (US), last 90 days.

#1
all-time peak
13
days in the top 3 since Nov 2024

Chart positions

Where Sue's Healthy Minutes with Sue Becker | The Bread Beckers ranks today in each Apple Podcasts chart (US, Sep 22, 2026).

#123 ▲ 35 Health & Fitness US
#8 ▲ 4 Nutrition US

What listeners say

A curated, balanced selection of Apple Podcasts reviews.

As a mom of (almost) 10 I can say this information is life changing! I had to go gluten free due to autoimmune flare ups. I have now been eating FMF since November of 2025 and have not had any flare ups since. It’s also helped my kids in being regular with #2 and also many other small (but big for me) changes in our family! It makes me wonder “how come everybody doesn’t know about this?!”

BL2723 · May 2026

I have been on the health train most of my life, and yet no where ever did I hear about milling your own grains. I am wondering WHY. I have tried whole wheat store bought flours, thinking they’re so much better… wrong! I have been making 90% of our bread items for a few years now and over the last few months I have been slowly transitioning my family over to fmf. Started with my vitamix to mill my grains and am so looking forward to a mill! Fresh cream of wheat, bread, pasta… yum! Already trying to convert my family I think will benefit too. Sue is a wealth of knowledge, I love listening to the testimonials.

SheBeeDee · Aug 2025

Sue is a wealth of knowledge and encouragement!! Because of her I am milling my our flour and making my family’s bread!!

howdyamyjo · Jun 2025

I started listening to this podcast in December 2024. Since it had been on for many episodes before I started I spent many hours listening to all the past episodes. Now I look forward to weekly episodes and continue to learn so much from Sue Becker. I have been milling my own flour for over 13 years, but in December I decided to start using Fresh milled flour exclusively. No more cakes, cookies or Italian bread made from white flour. While I have always enjoyed the fresh milled flour Sue has taught me the importance of this way of life. It has been rather difficult for my husband, but we have made the change and hopefully our health will show improvement through all I am learning by listening to this Sue’s Healthy Minutes. If you haven’t listened as of yet, it is an eye opener. Highly recommend.

Jhow68 · Apr 2025

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About Sue's Healthy Minutes with Sue Becker | The Bread Beckers on Reason.fm

Here you find the Apple Podcasts chart positions of Sue's Healthy Minutes with Sue Becker | The Bread Beckers, its latest episodes to listen to directly, and reviews from listeners. Rankings are updated daily for the United States.

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