The One Recipe

79: Matteo Lane’s Recipe for Pasta alla Carbonara

Comedian and newly minted cookbook author, Matteo Lane talks colors and numbers that fill his mind thanks to his synesthesia, cooking in Milan with the Carbo Gang, and hi

78: Nini Nguyen’s Recipe for Sticky Fried Shrimp Bánh Mì

LISTEN ON: Apple Podcasts | Spotify | YouTube | Stitcher | Google Podcasts | Amazon Music | RSS | iHeartRadio | TuneIn Chef and author Nini Nguyen shares her collection

77: Hetal Vasavada's recipe for Tender Coconut Cream Pie

Brilliant flavors and stunning ingredients are staples of cookbook author Hetal Vasavada’s cooking and baking. That’s doubly true for the always-colorful recipes on her b

76: Carolina Gelen’s “One” a Recipe for “Think Cabbage Roll in a Casserole”

New York Times bestselling author Carolina Gelen is in the house this week to talk about her obsession with the American chip aisle, her commitment to developing approach

75: Bento Box Queen Sulhee Jessica Woo’s Recipe for Hearty Homestyle Chili

Lunchtime content creator Sulhee Jessica Woo joins us this week to talk about the boundless creativity in her favorite kind of meal, a Bento Box, making videos with her d

74: Christina Tosi’s Recipe for Brown Sugar Wafers

Milk Bar's very own Christina Tosi joins us this week to talk about her childhood spent throwing down at UNO over milk and fresh cookies, the sweet memories of growing up

73: Owen Han's Recipe for Lamb Stuffed Pitas with Yogurt Tahini Sauce

The Sandwich Man himself, Owen Han, joins us this week to talk about learning to cook under the Tuscan sun, facetiming his Nonna for cooking inspo, and how he grew to lov

72: Justine Doiron’s Recipe for Brown Butter Tahini Sauce on Any Noodle

Justine Doiron has entered the chat to talk about her first gig at The St. Louis Zoo, the birth of Justine Snacks, and the chemistry behind browning butter for her One: B

We're Back! Check Out Our Season 5 Trailer

WE'RE BACK with The One Recipe!!! Check out our brand new batch of episodes starting January 28 dedicated to THE ONE recipe you can't live without. The one dish that alwa

14: Chef Adrienne Cheatham’s Recipe for Sweet Potato Gnocchi with Bacon-Miso Sauce

Adrienne Cheatham and Jesse get into it this week to talk about their mutual love of Barbara Streisand, the scientific reasoning behind her preference for microwaved swee

13: Francis Lam’s Recipe for Linguine With Clams

Francis Lam has invited himself onto The One Recipe, and we’re so glad he did! This week, he tells Jesse about what it felt like the first time his writing was published,

11: Anna Stockwell’s Recipe for Slow-Roasted Salmon

Anna Stockwell gushes to Jesse about her unusual cats, her lifelong love affair with dinner parties, and her One: a slow-roasted side of salmon that will wow your guests

10: Stephen Satterfield and the Art of Toast

This week, Stephen Satterfield talks to Jesse about why it’s important to know what you like, for instance, room temperature butter, which brings us to his One: Toast. St

9: Klancy Miller’s Recipe for Parisian Chestnut Mini Cakes

This week, Klancy Miller talks to Jesse about her secret sleuthing tendencies, her family’s love for one very special dessert, and her One: Parisian Chestnut Mini-Cakes t

49: Were You Raised By Wolves? Hosts, Leah Bonnema & Nick Leighton, talk Cranberry Upside-Down Cake

Leah Bonnema & Nick Leighton talk to Jesse this week about their very different approaches to cooking, why it is Christmas all year long (in Leah’s heart, at least) and t

The One Recipe Holiday Special 2023

Join host Jesse Sparks for a holiday edition of The Splendid Table’s sister podcast, The One Recipe. In this hour-long episode, Jesse talks to culinary superstars about t

Check Out: Dishing on Julia

This week, we’re sharing an episode of Dishing on Julia, the official companion podcast to the Max original series, Julia. Hosted by Kerry Diamond of Cherry Bombe, each e

40: Aliza Abarbanel, Chanukah, & Joan Nathan’s Recipe for Latkes

Food & culture writer Aliza Abarbanel joins Jesse this week to talk about the universal appeal of cake and its unending iterations, Chanukah in the Abarbanel household, a

71: Kim Chi’s Recipe for Miyeokguk (Seaweed Soup)

This week, we catch up with Drag Queen and Makeup Mogul Kim Chi to talk about #DragQueensEating, food and drag, starting their podcast, and their One: Miyeokguk, Korean S

51: Brittany Luse’s Recipe for Weeknight Collard Greens & Weekend Grits

You might recognize Brittany Luse’s sharp takes and quick wit from shows like For Colored Nerds or It’s Been A Minute. But did you know that she can cook? This week, Brit