I'll Drink to That! Wine Talk artwork

Food · Levi Dalton

I'll Drink to That! Wine Talk

by Levi Dalton

A former sommelier interviews incredibly famous and knowledgeable wine personalities in his tiny apartment. He gets them to talk candidly about their lives and work, and then shares the conversations with you. To see new episodes sooner and to see all of the hundreds of back episodes in your feed, it is important to FOLLOW or SUBSCRIBE the show. It is free to do either, the show is free. Contact info- Email leviopenswine@gmail.com for advertising, consulting, speaking, or guest inquiries Instagram @leviopenswine Website illdrinktothatpod.com

Chart trend

Position in the Food chart (US), last 90 days.

#14
all-time peak
187
days in the top 50 since Nov 2024

Latest episodes

Showing 20 · updated from the feed

504: Is Cory Empting Writing the Next Chapter of Napa Valley Cabernet at Harlan Estate?

Cory Empting is Managing Director of Winegrowing at Domain H. William Harlan, overseeing Harlan Estate, BOND, Promontory, and The Mascot in the Napa Valley of California.

Jul 23
2 h 11 min

503: Peter Jakob Kühn Found Quality Along With Pain

Peter Jakob Kühn made the wines at Weingut Peter Jakob Kühn in Germany's Rheingau region for many decades before retiring and passing the family winery on to his son Pete

Aug 13 2025
1 h 12 min

502: Matt Dees Likes How Grapevines Think

Matt Dees is the winemaker at JONATA, The Hilt, and The Paring, wineries which are located in California's Santa Barbara County. Matt recalls studying plant and soil sci

Apr 1 2025
1 h 55 min

501: This Conversation with Meike Näkel Has A Terrifying Turn

Meike Näkel and her sister Dörte run the Meyer-Näkel winery in the Ahr region of Germany. As a winery, over 90% of Meyer-Näkel's production is of red wine, and most of t

Jan 3 2025
1 h 22 min

500: Richard Sanford and the Hot Tub Time Machine Wine Fermenters

Richard Sanford co-founded the Sanford and Benedict Winery and planted the Sanford and Benedict Vineyard. He founded the Sanford Winery, and he also founded the Alma Rosa

Jun 4 2024
1 h 57 min

499: David Rafanelli on Four Generations Making Wine in California

David Rafanelli and his family own the A. Rafanelli Winery in the Dry Creek Valley of Sonoma County, California. David relates the story of his Italian grandmother arriv

May 10 2024
1 h 20 min

498: A Rush of Blood to the Wine Glass from Dan Keeling

Dan Keeling is a co-founder and partner in the Noble Rot restaurants and Shrine to the Vine retail shops in London, "Noble Rot" Magazine, and Keeling Andrew and Co., an i

Feb 8 2024
1 h 27 min

497: Robert Drouhin Is From A Good Vintage

Robert Drouhin and his family own Maison Joseph Drouhin in the Burgundy region of France, as well as Domaine Drouhin in the Willamette Valley of Oregon. Robert describes

Jan 7 2024
1 h 43 min

496: Sandy Block's Shot at Redemption

Sandy Block was a Master of Wine who was also the Vice President of Beverage at the Legal Sea Foods group of restaurants, and an Adjunct Professor at Boston University in

Dec 24 2023
1 h 21 min

495: Steve Doerner and the Burgundian Bicyclists

Steve Doerner is Winemaker Emeritus at Cristom Vineyards in Oregon. Steve discusses his shift from being a Biochemistry Major at UC Davis in the mid-1970s to his first J

Nov 13 2023
2 h 19 min

494: Alicia Towns Franken's Wine Life

Alicia Towns Franken is a Co-Founder of Towns Wine Co. and the Executive Director of Wine Unify. Alicia discusses her upbringing in Chicago and her introduction to wine

Aug 16 2023
1 h 09 min

493: Neil Empson Shifted Gears Into Wine

Neil Empson is the founder of Empson & Co., an exporter of wines from Italy and other countries. Neil, who was born in New Zealand in 1939, recounts his youthful days dr

Aug 8 2023
1 h 40 min

492: Jean-Emmanuel Simond Does Not Like Your White Wine

Jean-Emmanuel Simond is a writer and wine critic for "La Revue du vin de France", covering the Côte de Nuits of Burgundy and Alsace. He is also a co-owner of wine importe

Jul 1 2023
1 h 30 min

491: Ukraine, Wine and Terror

Levi Dalton speaks with three Ukrainians about the struggles faced by winemakers and winery owners amongst the warfare in Ukraine. Alla Plachkova discusses fleeing Kyiv

May 22 2023
59 min

490: Patrick Campbell Pruned Mountain Vines on Crutches

Patrick Campbell was the owner of Laurel Glen Vineyard on Sonoma Mountain in California, a winery he sold in 2011. He began the Tierra Divina Vineyards company, which enc

May 21 2022
1 h 32 min

489: Sylvain Pataille and the New Old Style

Sylvain Pataille is the owner and winemaker at Domaine Sylvain Pataille, which is located in the Marsannay area of Burgundy, within France. Sylvain discusses the impact

Jan 15 2022
1 h 25 min

488: Erin and the Volcano

Erin Scala explores the wines of Pico Island, a part of the Portuguese Azores in the Atlantic Ocean. Erin puts on sturdy boots and ventures to the Azores to explore myst

Dec 25 2021
1 h 49 min

487: Dominik Sona and a Conception of Kabinett

Dominik Sona is the General Manager of the Koehler-Ruprecht winery, which is located in the Pfalz region of Germany. Dominik speaks about his family history in the Pfalz

Jun 6 2021
57 min

486: George Skouras and the New Old World

George Skouras is the owner and winemaker at Domaine Skouras, located in the Peloponnese of Greece. George explains how his interest in wine first developed, and discuss

Apr 11 2021
1 h 12 min

485: Robert Vifian and Stories from the Tan Dinh Wine Cellar

Robert Vifian is the chef and co-owner of Tan Dinh Restaurant, located in Paris, France. Robert was born in Vietnam in 1948, and lived in Saigon (now Ho Chi Minh City) a

Apr 2 2021
1 h 16 min

Chart positions

Where I'll Drink to That! Wine Talk ranks today in each Apple Podcasts chart (US, Sep 7, 2026).

#46 ▲ 4 Food US

What listeners say

A curated, balanced selection of Apple Podcasts reviews.

In the parlance of birdwatching, sightings of IDTT have become increasingly rare. The recent interview with Meike Näkel is a masterclass on the effects of climate change on viniculture. Additionally, her personal story of a local flood is one of the most dramatic renderings of the power of nature that I have heard. Here’s to hoping episodes of IDTT are seen more often in 2025.

Doublesqueeze · Jan 2025

I listen to a lot of podcasts across quite a few interests. I mean big variety; history, bowhunting, biblical, and a couple others. Having said that Levi is the best interviewer I’ve ever heard. Don’t know how much of that is editing but it doesn’t come across as heavily edited. Levi has a great voice, he doesn’t interrupt, he’s all about getting the most out of the guest without talking anymore than he has too. If you have even a casual interest in wine you’ll enjoy this.

Hillcapper · Apr 2024

I love this podcast so much. It has been with me through pruning vineyards in the cold, pressing fruit in the heat, topping barrels, labeling bottles… I owe a lot to the education I’ve received through this podcast, and the inspiration, entertainment and joy! Thank you!

HJHancock · Dec 2023

Two shows in a row! Thank goodness, Levi! You ask a question and listen without interrupting your guest with any kind frivolity or just plain stupid remarks. Your audio quality is exceptional unlike The WineMakers who don’t bother to monitor their sound levels and Jim Duane who is back to sounding like he’s using tin cans and a string.

Pod Love · Aug 2023

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About I'll Drink to That! Wine Talk on Reason.fm

Here you find the Apple Podcasts chart positions of I'll Drink to That! Wine Talk, its latest episodes to listen to directly, and reviews from listeners. Rankings are updated daily for the United States.

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