The Pour with Adam Montiel

Paso Robles Distillery Trail Weekend is Here 8/7-9 | Tin City Distillery & Central Coast Distillery | The Pour

Paso Robles may be famous for wine, but the region’s distilling scene is pouring just as much personality, creativity, and craft into the glass. On this episode of The P

Making White Wine Serious in Paso Robles | White Wine Invitational 8/1 @ Rava | The Pour

Paso Robles may be best known for bold reds, but some of the region’s most thoughtful and exciting work is happening with white wine. In this episode of The Pour, Adam M

Years in the Making: Paso to the Danube! Epoch, LXV, and I Are Getting on a Boat & You're Invited!

From Paso to the Danube Years in the Making This one has been a long time coming. After about a year away, The Pour is back. And instead of easing into it, we are divin

Vine Voyage: Paso Meets the Rhône, Bordeaux, and Beyond with Cork & Cruise!

On this episode of The Pour, Adam welcomes back a true architect of adventure, Mary Ann Erdos, founder of Cork & Cruise. If you think you’ve been on a wine trip before, t

White Lies We Drank: Paso Winemakers Flip the Script with the White Wine Invitational

White wine finally gets top billing in Paso, and we’ve got the guys making it happen. Adam sits down in the LoBro Studios at Timbre with Dave McGee of Monochrome Wines, a

It's Glow Time: Bruce Lit the Hills. Nainita Scored the Sky - Sensorio's Newest Awe...FOSO!

There’s immersive art… and then there’s FOSO — the Fiber Optic Symphonic Orchestra now glowing at Sensorio in Paso Robles. In this episode of The Pour, Adam goes behind t

From Justin to Just Crushing It: Debby Baldwin’s Hustle, Life Lessons, and Bold Moves

The Pour with Adam Montiel is Recorded Live at The Timbre LoBroStudios, thanks to Timbre Winery. On this episode of The Pour with Adam Montiel, Adam sits down with Debby

Ponce Upon a Time: Booker Transforms Tasting Room into Full Service Restaurant for 1 Night.

On this episode of The Pour with Adam Montiel we chat with none other than Chef Rachel Ponce. Known for her inventive, high-energy cooking, Rachel is teaming up with Mica

Cab Franc Masters: Paso Producers Uncover What Makes Cab Franc So Unique with Special Event(s)

Paso Robles is set to shine a spotlight on one of the most fascinating and underappreciated varietals in the wine world—Cabernet Franc. Cab Franc Masters is a two-day eve

Live from the floor of the 25th Anniversary of World Pinot Noir w/ Dan Kosta (DK Wine Group), Bernard & Jeremy Retornaz (Louis Latour) #CruTangClan

On this episode of The Pour with Adam Montiel, we’re coming to you straight from the 25th Anniversary of the World of Pinot Noir at the Ritz-Carlton Bacara—where the pour

Cru-Tang Clan: Uncorking the Magic and Celebration of 25 Years 'World of Pinot Noir'

Adam is giving away tickets to the World of Pinot Noir’s Friday and Saturday Grand Tastings happening February 28 & March 1, 2025, at the Ritz-Carlton Bacara in Santa Bar

Uncorking Sideways' Endless Influence with Mira Advani Honeycutt & Kirk Honeycutt

Few films have left an imprint on the wine world like Sideways. Two decades later, its influence still ripples through vineyards and tasting rooms, shaping how we talk ab

Pour Decisions Made South of the Border: Author/Photographer Michael C. Higgins PhD

In this episode of The Pour with Adam Montiel, Adam welcomes Michael C. Higgins, PhD—award-winning author, photographer, and storyteller who’s charting the lesser-known c

Pour Decisions: Lisa Tupetz Has THE Finds When it Comes to the Magic of German Wine

In this episode of The Pour with Adam Montiel, we dive deep into the world of German wines with Lisa Tupetz, a German-born wine professional and founder of Tupetz Wine Co

Love, Legacy, and a Perfect Pour in the Loire Valley - Domaine des Huards (Cour-Cheverny)

In this episode of The Pour with Adam Montiel, Adam takes you deep into the heart of the Loire Valley, where he sits down with Alex from Domaine des Huards. This historic

When Big Wine, Gets Big Mad. Adam Lee Stands Up to Constellation and Joins The Pour.

In this episode of The Pour with Adam Montiel, we explore two fascinating wine stories centered on transparency and creativity. Adam Lee was best known as the founder of

Unlocking the 'Language of Yes' - One on One Chat with Randall Grahm

Welcome to another episode of ‘The Pour with Adam Montiel. Today, we're honored to be joined by a true icon in the winemaking world, Randall Grahm. Known for his innovati

Special Episode of The Pour | Tribute to Winemaker John Munch

The Pour is going to France - and you can join us HERE!  *********** John Munch, a true maverick of the wine world, left an indelible mark on the Paso Robles wine com

Tech Meets Terroir: John Couch on Harvesting Success from Apple to Couch Family Wines

The Pour is going to France - and you can join us HERE! *********** (John Couch Interview begins at the 13:00 min mark)  Today on "The Pour with Adam Montiel," we ha

Juan in a Million: Getting to Know Juan Mercado (Riise/Realm) Before We Cruise France Together!

The Pour is going to France - and you can join us HERE! Juan Mercado is a distinguished vintner and founder of both Realm Cellars in Napa Valley and RIISE Wines in Paso