The Bourbon Road

511. Reviving a Legend — The Untold History of Chicken Cock Whiskey

Todd welcomes Drew Hannush back as co-host for a deep dive into one of bourbon's most storied and resilient revived brands — Chicken Cock Whiskey. Joining them is Will Wo

510. Finished Four Ways: Aspen, Apple Brandy, Scotch & Gariana Oak

Welcome back, Roadies! Todd and Jim are settling into the newly redesigned Corner Rickhouse at the Frankfort Bourbon Society, fresh paint and all, for another wide-rangin

509. Ampersand Spirits: When a Master Distiller Calls His Own Series a House of Curiosities

Todd Ritter flies solo as host this week on The Bourbon Road, welcoming Chip Tate — Master Distiller of Innovation for Ampersand Spirits (a Foley Family Spirits project)

508. Pineapples, Bloody Butcher & Big Fat Liars — A Four-Bottle Showdown with Drew Hannush

Welcome back, roadies! Todd and Jim are joined in the corner of Rick House in Frankfort, Kentucky by returning guest Drew Hannush of the Whiskey Lore podcast for his sixt

507. Smoke Signals: Four Cigar Blend Whiskeys with Scott Page

Welcome back, Roadies, to another episode of The Bourbon Road! Tonight hosts Jim Shannon and Todd are joined by a very special returning guest — Scott Page of My Bourbon

506. Finished & Fabulous: Rum, Honey, Maple, and French Oak on the Mat

Welcome back to The Bourbon Road, recorded live at the Bourbon Road Bar in Simpsonville, Kentucky. Hosts Jim Shannon and Todd settle in for a double-barrel recording day

505. Yokai, Mars, and Purple Tops: Four Whiskeys, Zero Borders

Welcome back to The Bourbon Road, airing from the Bourbon Road Bar in Simpsonville, Kentucky. This week Jim Shannon rejoins co-host Todd after a week away, and the two di

504. Black Corn, Witch's Brew, and the First West Lineup from 15 Stars

Todd flies solo this week on The Bourbon Road, welcoming back Rick and Ricky Johnson of 15 Stars Bourbon for their third appearance on the show. The father-and-son team b

503. Little Book, Big Flavors: Five Barrel-Strength Showdowns

Welcome back to the Bourbon Road Bar, where Jim and Todd settle in for a five-bottle session packed with limited releases, aged expressions, and a little bit of everythin

502. Five Pours, Zero Bad Choices

Welcome back to The Bourbon Road, recording live from the Bourbon Road Bar in Simpsonville, Kentucky — better known as Jim's basement. Episode 502 brings another overflow

501. 50 States, One Glass: The Ultimate 250th Anniversary Tasting

Welcome back to The Bourbon Road, Episode 501! Todd and Jim are joined in the Bourbon Road Bar — aka Tim's Basement — by special guest Dan Mattingly, a Roadie since 2020,

500. The OG Returns: Randy Minnick Joins the 500th Episode Celebration

Episode 500 of The Bourbon Road is a milestone worth savoring, and hosts Jim Shannon and Todd welcome back the man who helped start it all — original co-host Randy Minnic

499. Gold Foil Dreams: Wild Turkey, Heaven Hill, Beam & Buffalo Trace Face Off

Jim Shannon and Todd Ritter welcome Bill Straub back to the Bourbon Road Bar — aka Jim's basement — for a deep dive into some of the most talked-about new special release

498. Spirits of Lawrenceburg: A Bourbon Legacy Forged Through Time

Jim Shannon and Todd Ritter welcome listeners back to the Corner Rickhouse for a special episode centered around the upcoming documentary Spirits of Lawrenceburg: A Bourb

497. Single Barrel Season: Previewing Bourbon on the Banks with Diane Strong

Jim Shannon and Todd Ritter welcome back two familiar faces to the corner of Rick House in Frankfort: Diane Strong, the driving force behind the Bourbon on the Banks Fest

496. Summer Sippers: Five Finished Whiskeys for Hot Days and Cool Nights

Jim Shannon and Todd Ritter settle into the Bourbon Road bar for a warm-weather tasting session built around one unifying theme: light-proof, finished whiskeys perfect fo

495. Heritage Showdown: Jack Daniel's, Knob Creek, Maker's Mark & Evan Williams

Jim Shannon and Todd Ritter are back at the Corner Rickhouse in Frankfort, Kentucky, just down the road from Buffalo Trace, settling in for a heritage distillery tasting

494. Wheel Horse and Copper & Cask: Four Bottles That Punch Way Above Their Price

Jim Shannon and Todd Ritter welcome Stephen Corrigan — Barrel Master and Spirits Production Manager for Latitude Beverage LLC — for a four-bottle deep dive into two of th

493. All Rye Everything: Short Barrel, New Riff, Frey Ranch & More

Jim Shannon and Todd Ritter are back at the Bourbon Road bar for a dedicated rye whiskey night, working through five distinct expressions that showcase the breadth and ch

492. Old Glory Distilling Co: Clarksville's Grain-to-Glass Story with Devin Puckett

Jim Shannon and Todd Ritter welcome Devin Puckett, Brand Representative for Old Glory Distilling Co. out of Clarksville, Tennessee, to the Bourbon Road. Devin shares the