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Food · Jordan Okun and Max Shapiro

Mad Food

by Jordan Okun and Max Shapiro

Comedic food talk covering restaurants, cooking, eating habits, hospitality, and even some respectful interviews with big name chefs, celebrities, and regular schnooks hosted by Jordan Okun and Max Shapiro (the team formerly of Air Jordan: A Food Podcast). Straight outta Los Angeles, but covering the entire mad food world.

Latest episodes

Showing 20 · updated from the feed

The Bistro Na's Order & Is The Invite Only Restaurant Worth It?

#18 trending · Food

The fellas visited their favorite Chinese restaurant and talk the must-order menu items, two major problems, dishes you can ignore, Jordan's big fail, Max's eating issues

Nov 11
51 min

Q&A: Thanksgiving Dishes & Drinks, More Massimo vs. Max, Favorite LA Pork Dishes, Food Movie Scenes, and Casting Jordan & Max

Plus, the perfect Christmas dinner reservations, lamb neck vs. shrimp cocktail vs. Mission burritos, chefs Max would collab with, the perfect Chinese food additions for t

Nov 7
45 min

Q&A: Superiority Burger LA, South Beverly Grill Advice, More LA Times 101, Food Fights, Night Night LA Taco

Why doesn't Los Angeles care about Superiority Burger coming soon, the LA Taco debacle, HiHo's new thick drop, 101 updates and fallout with Bill and Jenn, Jordan & Max's

Nov 3
50 min

Rumi's Kitchen Cheer & Halloween Here

The fellas give some time to the spookiest day of the year (not the release of the LA Times 101 list), but it's all about Persian food in Century City, where they nailed

Oct 31
37 min

THE 2026 LA TIMES BEST 101 RESTAURANTS RECAP

We were done with this. We didn't want to do it again. But you begged. You pleaded. And we enjoy servicing you. So, here it is. And please remember, it's not personal, it

Oct 28
50 min

Max vs. Massimo Bottura: An Instagram Saga

After dining at three Michelin star Osteria Francescana in 2018, and having less than a stellar night, Max went on a food criticism journey bringing him all the way to pr

Oct 23
52 min

A Jordan & Max Tale of the Charity Chubby

The bites, booze, hits, losers, regrets, and social nightmares all for an incredible cause at LA Loves Alex's Lemonade.

Oct 21
50 min

Q&A: Best & Worst Fall Ingredients, Max's Wedding, An Egg Roll Debate, Late Night Eating, Raisins & Ranch

Plus, what have the fellas done for each other, LA burger crawl options, more Jordanator shame, one steak for the rest of your life, Fall is here and there's nothing we c

Oct 17
49 min

Q&A: Influencers vs. Food Critics, Does A Good Restaurant Have To Offer Coffee, At Home Cooking Tools, Did Jordan Break His Streak, Pre-Dinner Showers

Plus, tipping habits, perceived value restaurants, Sora Craft Kitchen is on the move, food cities to visit, cookware and tools curation, an investigation into an Infatuat

Oct 14
50 min

Max's Jordanador Review, The Greatest Food Event Coming Soon, Matū Brentwood's New Meat

After much talk, it was time for Judgement Day as Max critiques Jordan's cheesy shrimp taco collab with Santa Monica Seafood. The fellas talk all the sesame seed sprinkli

Oct 10
52 min

$60 NYC Bread & The Food Influencer Test

Jordan and Max talk the most expensive loaf of bread in New York (and possibly the world), if it could be worth it, why it's working, and where it may all lead. Then, Max

Oct 7
39 min

An Inhospitable Ranch Rant & Was The Venice Seafood Schlep Worth It?

Jordan asks Max for a reality check and wonders if he's entitled after a recent experience at a pizzeria featuring not enough ranch dressing, an ornery owner, and Diet Co

Oct 3
50 min

Q&A: Dining Companion Pros & Cons, Paris Confusion, The Future, LA Times 101, Brentwood Issues, What's Scungilli and is Cereal Soup?

Jordan and Max answer audience questions covering MaisonSota in Paris, looking five years into LA's dining future, what cuisine Max would love to learn, sous vide chicken

Sep 30
44 min

Q&A: LA Times Right & Weird on Lielle, Bad Sushi, Storing Booze, Illegal Ingredients, The Zoom Episode, Tokyo Talk

Jordan and Max answer audiences questions covering SoFi Stadium suite life, Jordan's son's dessert beating all Yom Kippur contenders, grocery store sushi, Mexico City pla

Sep 25
45 min

Sora Craft Kitchen, Carmel California Eats, More Pod Tension

Jordan went to Sora Craft Kitchen for the first time and breaks it all down for Max, who was in Carmel with KB eating and drinking during a wedding weekend, and the fella

Sep 23
47 min

BJ Novak on Vegas, Catalina, Membership Clubs, Cereal, and Chain's New Mall Food Court

The fellas talk their recent time together in Las Vegas, LA Indian food options, Max possibly being a white devil, the famous punim effect, more Japanese vs. American toi

Sep 19
1 h 06 min

A Tale of The Chubby

Jordan recounts a hellish caloric day where the daughter had a birthday party, his GLP-1 wore off, and way too much sushi, pizza, candy, and cake was in sight. Plus, maro

Sep 16
38 min

Escargot Beignets, Au Poivre Burgers, Tiramisu Brûlée, and LA with Marcus Jernmark

Marée is the newest bistro from Michelin starred chef Marcus Jernmark, whose ode to French cuisine and California is now open on Pico Blvd., where Jordan and Max sit down

Sep 12
57 min

Overrated Dishes, Reservation Platforms, San Diego, Pod Tension

The Q&A returns with Bar Sawa vs. Shunji, homemade ice cream thoughts, Pizzeria Sei bar pies and NY slices, a Catalina discussion, an Israel trip, Alphabet in the Palisad

Sep 9
42 min

Q&A: The Infatuation Problem, Server Green & Red Flags, The Bel Air Hotel Heist, Parenting Advice

Jordan and Max answer audience questions covering Enclos, what pairs best with ramen, fish bloodline thoughts, wine bags, DTLA's possible return, Saint James Iced Tea vin

Sep 5
48 min

Chart trend

Position in the Food chart (US), last 90 days.

#19
all-time peak
110
days in the top 50 since Nov 2024

Chart positions

Where Mad Food ranks today in each Apple Podcasts chart (US, Nov 12, 2026).

#38 ▲ 1 Food US

What listeners say

A curated, balanced selection of Apple Podcasts reviews.

Mad Food manages to do something surprisingly difficult: be genuinely knowledgeable about restaurants without taking itself too seriously. Jordan and Max have strong opinions and great camaraderie, but what I appreciate most is the depth behind them. They talk about cooking, hospitality, restaurant economics, chefs, dining rooms, wine, Diet Coke, food media, trends and the personalities behind the LA dining scene—not just “here are the hot new restaurants.” The result feels much more like an insider conversation than a standard restaurant podcast. You learn something, you get some great LA dining intel, and you laugh a lot along the way. Smart, funny, candid and completely unpretentious. One of the few food podcasts I actually look forward to every week.

Matty Stovy · Aug 2026

Great LA food pod great insights to local restaurants and chefs. I appreciate their personal opinions. They’re varying opinions and expertise. It’s a good laugh. You should listen.

Thordy Thunder · Aug 2026

Max and Jordan's dynamic is hilarious but the best (and rarest) part of this podcast is that they actually tell it how it is. If they hated something, they say it. If they loved it, they say that too. LA and the food scene in general honestly needs more of this. Their whole Larry David-style irreverence is nostalgic, hilarious, and weirdly comforting at the same time.

MonicaBB2012 · Aug 2026

I am a long time listener, former five-star reviewer, and I am not enjoying the increasing frequency of bro-y content exceeding the restaurant and drinks content. Although not an entirely new tone for your pod, you’ve become even more generic white male focused recently. I don’t find it amusing the hear about your rude interactions with other hotel guests, for example. Consider returning to the more enjoyable food and drink info with occasional name-dropping like you’ve done in the past.

mollygraymollygray · Aug 2026

I loved coming to this pod for insights and behind the scenes stories of LA’s food scene. Discovering new stellar restaurants coming from their recommendation made me so proud to live in this city. But the constant one sided vendetta they have against Bill Addison is running stale. Get over him and please get back to celebrating the city’s food. We’ve been through enough without having to tear people down

KSadiyyah · Sep 2025

General episodes are good and funny but if there’s an interview, be careful. It’s usually with uppity people without any exposure to culture beyond the yts. Interview episodes with non chefs such as restaurant group execs, for as long as I can remember, are boring and full of talking down to certain groups of people. Interviews with chefs don’t have any humor. It’s straight business talk.

Jake Toll · Nov 2025

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About Mad Food on Reason.fm

Here you find the Apple Podcasts chart positions of Mad Food, its latest episodes to listen to directly, and reviews from listeners. Rankings are updated daily for the United States.

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