Coffee Up! - A podcast from the wholesale team at Market Lane Coffee

A conversation about rising coffee prices

In our latest podcast episode, Market Lane co-owner Jason Scheltus helps unpack the recent rise in coffee prices, and what it means for cafés, producers and the industry

Field notes from Rwanda
 – June 2024

Known as the ‘Land of One Thousand Hills,’ Rwanda is a lush, mountainous country with high elevations, rich volcanic soil, a temperate climate, and abundant sunshine – al

A conversation with Clare Scott from Bellroy about Team Development and Culture

We were delighted to have the wonderful Clare Scott from Bellroy join us at our first Leadership in Hospitality event, which was focused on the theme of team development

A conversation about team development and culture with Huw Murdoch from Wild Life Bakery

In our second podcast following our inaugural Leadership in Hospitality event, Kai from our HR team sits down with Huw Murdoch from Wild Life Bakery to chat about team de

A conversation with Jenni Bryant from Market Lane Coffee about team development & culture

In September last year, we hosted our inaugural Leadership in Hospitality event at our roastery and HQ in Brunswick East. These events are an opportunity for us to bring

How to open a coffee shop, Part 3

In late 2022, in between opening our new Queen St and Sydney Rd shops, Market Lane co-owner Jason recorded a series of three podcast conversations to share some of his ex

How to open a coffee shop, Part 2

In late 2022, in between opening our new Queen St and Sydney Rd shops, Market Lane co-owner Jason recorded a series of three podcast conversations to share some of his ex

How to open a coffee shop, Part 1

In late 2022, in between opening our new Queen St and Sydney Rd shops, Market Lane co-owner Jason caught up with Einar, our retail training manager, to record a series of

How We Became Carbon Neutral

“It’s important to run a business we can be proud of day to day. It’s a real privilege to own a business and choose the people you work with and how you work. And the thi

Let's talk about Bolivian Coffee!

Bolivia produces a very small amount of coffee, but what it lacks in scale it makes up for in quality; education and innovation in both growing and processing coffee have

Let's talk about Rwandan coffee!

Nowhere are our relationships stronger or more meaningful and reciprocal than with our coffee partners in Rwanda. The tiny country boasts about half a million coffee farm

Let's talk about Kenyan coffee!

Let's talk about Kenyan coffee! Kenya is a region known for producing some of the most vibrant, complex, highly prized, and highly priced coffees. In this episode, Chris

Let's talk about Brazilian Coffee!

Brazil is the world’s largest coffee producer and a staple on our menu at Market Lane throughout the year. In this episode Tyson catches up with Market Lane’s Head of Qu

Let's talk about Ethiopian coffee!

Ethiopia is widely recognised as the birthplace of coffee and have some of the most elegant and nuanced coffees in the world. In this episode Tyson catches up with Jason,

Let's talk about Colombian coffee!

Colombia is the worlds third-largest growing nation. Unlike other large scale coffee growing regions, though, most of Colombia's coffee is produced by small scale land ho

Let's talk about Guatemalan coffee!

Coffee was originally brought to Guatemala as a purely ornamental plant. Today Guatemala is the tenth largest coffee growing country in the word; prized for its distinct

Origin, Variety, Process, Part 3 : Process

This is the third and final podcast of our three-part series; Origin, Variety, Process.  Throughout this series, Christian and Tyson will catch up with Jason (Market Lan

Origin, Variety, Process, Part 2 : Variety

This is the second podcast of our three-part series; Origin, Variety, Process.  Throughout this series, Christian and Tyson will catch up with Jason (Market Lane's co-fo

Origin, Variety, Process, Part 1 : Origin

This is the first podcast of our three-part series; Origin, Variety, Process.  Throughout this series, Christian and Tyson will catch up with Jason (Market Lane's co-fou

A conversation with Léonardo Henao of Finca Los Palomos

As we roll out our first Colombian coffee of the season, Jason Scheltus (Market Lane's co-founder) chats with Léonardo Henao of Finca Los Palomos. To find out more about