Fair Hill Farmstead Life

#64: Dan Kittredge on how to upgrade our food system, measuring nutrient density at the speed of handheld light

Yes. Using light to solve for measuring nutrient density in food. Meet Dan Kittredge, man who coined the term Nutrient Density, founder of the Bionutrient Institute, Bion

#63: The Plants Told Us: Ed & Maya Skopal of ITAL Acres on Growing Your Own Medicine

Ed and Maya Skopal at I-TAL acres share their approach to what they call "fusion herbalism," drawing on Native American, Chinese, Ayurvedic, and Caribbean traditions, and

#62: Revolutionizing Green Manufacturing: Ralph Bianculli's Blueprint for Sustainable American Success

Enjoy an engaging episode with Ralph Bianculli, CEO and Founder of Emerald Ecovations. Since 1997, Ralph has spearheaded the green movement, reducing waste and advancing

#61: Dr. Jonathan Lundgren's Ecdysis & The Thousand Farms Initiative Research Project

What if the future of food wasn’t just sustainable, but regeneratively superior? Join us for an explosive deep dive with Dr. Jonathan Lundgren, Founder & Director, Ecdysi

#60: Award Winning Filmmaker Peter Byck with Roots So Deep

Peter Byck is currently helping to lead a $10 million research project comparing Adaptive Multi-Paddock (AMP) grazing with conventional grazing; collaborating with 20 sci

#59: Elderberries! Founder/CEO Russell Carter Setting the Standard of Quality at Heartland Elderberry Farms in Indiana

Powerful antiviral and cellular health powerhouse Elderberry are surging in popularity... because it WORKS!  Russell Carter is about more than crafting a cleaner elderber

#58: Revolutionizing our Food Future Through Storytelling With Evan Harrison CEO of Kiss the Ground

Evan Harrison, the visionary CEO of Kiss the Ground—a nonprofit powerhouse that's igniting the regenerative agriculture movement through storytelling. Evan unpacks the tr

#57: Chocolate! Keith Bearden CEO at Alter Eco Foods Has Well-Earned Sweet Success

Keith Bearden, CEO of Alter Eco Foods, makes chocolate. REALLY GOOD chocolate. His company takes chocolate to a whole new level, for the whole ‘ecosystem’ from producer t

#56: Supercool Entrepreneur Josh Dorfman Eliminating Waste and Mitigate Climate Change

Josh Dorfman is a climate entrepreneur, author, and media personality. As CEO and host of Supercool, he hosts the SUPERCOOL podcast spotlighting real-world climate soluti

#55: Forming the Future of Ranching Capital at Smoke River Ranch with Joel Hollingsworth

Over 17,000 ranches fail annually, a trend persisting for 40 years. The average rancher is 58, with 89% of ranches under 100 cows (average herd: 22). Most are family-run,

#54: Author Elspeth Hay on perennial nut trees, humans as a keystone species, and indigenous wisdom

A new and ancient story about perennial nut trees, our ecological role as humans, and the future of food. Feed Us with Trees is Elspeth's hopeful manifesto about a new an

#53: Filmmaker Author Louis De Jaeger on Saving Our Soils and Eating More Trees

Louis de Jaeger is a permaculturist, author, and award-winning documentary filmmaker from Bruges, Belgium. He’s pro Team Humanity and deeply passionate about soil regener

#52: Wrigglebrew founder Sam Baker's Vermicompost Tea Solving Big Issues in Florida

Sam Baker is a chemist who started a company with his friends while he was at University. Wrigglebrew is a unique little company solving fertilizer runoff, algal blooms,

#51: Hydroponics in Urban Environments with Connor Tidd CEO of Just Vertical

Skeptical of hydroponics claiming to be regenerative? Meet Connor Tidd CEO of Just Vertical. Right out of the gate Judith challenges Connor to make the case that hydropon

#50: Van Carlson on Risk Management and Using Tax Code 831(b) to Self-Insure

Van Carlson is the Founder & CEO of SRA 831(b) Admin and has over 25 years of experience within the risk management industry. In 2008, he saw the Great Recession hit his

#49: Andrew Millison on Global Permaculture Projects and Wins for Humanity

Meet Andrew Millison, permaculture educator at Oregon State University, and owner of the largest permaculture channel on YouTube. He’s known for his instructional videos

#48: Wisdom on Relocating and Building a New Farm with Janelle Anderson, The Haven Farmstead

Meet Janelle Anderson, the striking tall iconic farmsteading milkmaid and cattle guru. She’s in lots of homesteading videos in her wide brimmed hat flashing her million d

#47: Knifemaker Billy Nelson Forging Heirlooms from Waste Materials

Billy Nelson, custom knifemaker and founder of ELEVEN KNIVES COMPANY – (soon to be XIRO knives).  is a hard-charging craftsman, driven by his ambition, entrepreneurism, a

#46: Lindy Elston Talks Upcycling, Post-Millennial Homesteading, Life Skills and Entreprenurism for 20-Somethings today

Lindy Elston, owner of Lindy’s Designs and a 24-year old entrepreneur, specializing in upcycling items, adding Pendleton Wool patterns, and giving things a new life.  She

#45: Chemical Free Beekeeping Success with Adam Martin at Bee Kept

From catching a wild swarm to horizontal hives, listen to how to shed the 'factory beekeeping' paradigms and raise super healthy bees, naturally, with minimal physical ef