Wageningen Alternative Protein podcast

Nudging Alternative Proteins Towards Mainstream with Arlind Xhelili (CSCP)

Send us Fan Mail What happens when "vegan" labels become consumer stop signs rather than an innovation? And what does it really take to move alternative proteins from ni

Navigating the Italian cultivated meat ban with Nike Schiavo, president of Cellular Agriculture Italy

Send us Fan Mail 𝗪𝗵𝗮𝘁 𝗵𝗮𝗽𝗽𝗲𝗻𝘀 𝘄𝗵𝗲𝗻 𝗮 𝗴𝗹𝗼𝗯𝗮𝗹 𝗹𝗲𝗮𝗱𝗲𝗿 𝗶𝗻 𝗳𝗼𝗼𝗱 𝘁𝗿𝗮𝗱𝗶𝘁𝗶𝗼𝗻 𝗱𝗲𝗰𝗶𝗱𝗲𝘀 𝘁𝗼 𝗯𝗮𝗻 𝘁𝗵𝗲 "𝗳𝘂𝘁𝘂𝗿𝗲 𝗼𝗳 𝗺𝗲𝗮𝘁"? In this episode of the Wageningen Alternative Protein Podcast

From culture to curd: exploring recombinant protein for dairy

Send us Fan Mail This episode dives into one of the most exciting frontiers in alternative proteins: 𝗺𝗶𝗰𝗿𝗼𝗯𝗶𝗮𝗹𝗹𝘆 𝗽𝗿𝗼𝗱𝘂𝗰𝗲𝗱 𝗱𝗮𝗶𝗿𝘆. We interviewed 𝗦𝘁𝗲𝗳𝗮𝗻 𝘁𝗲𝗻 𝗩𝗼𝗼𝗿𝗱𝗲, PhD ca

Mathilde Do Chi: Mastering Regulations in Alternative Proteins

Send us Fan Mail Join Melania and Nadin this episode as they discuss with Mathilde Do Chi, a food regulation expert, about how to make regulations work for you, and navi

5 years of WAPP: In conversetion with the founders

Send us Fan Mail In this special episode we celebrate 5 years of WAPP by inviting the founders of the group. We discuss the challenges, opportunities and highlights of t

Challenges and Opportunities for Cultivated Meat for Pet Food, with Milan Muso of Bene Meat

Send us Fan Mail In this episode we dive into cultivated meat for pet food, in this episode we dive into The Bene Meat storyWhy and how cultivated pet food makes senseR

From Lab to Industry: Navigating Your Path in Alt Proteins with Inez Van Workum

Send us Fan Mail  In this episode we talk with Inez about her journey from studying food technology at Wageningen University to working in industry as a Spice Lab intern

Funding the Future of Food: Alt proteins, Policy, & Philanthropy with Abhi Kumar from Open Philanthropy

Send us Fan Mail In this episode we will be hosting Abhi Kumar, Program Associate for the Farm Animal Welfare Group of Open Philanthropy. We will be diving deeper into t

Lubomir Yotov from C-label, F-label and V-Label

Send us Fan Mail In this episode of the Wageningen Alternative Protein Project we speak with Lubomir Yotov, CEO of V-label, talking about the newly released C-Label and

S4 E3 Dr. Mariana Hase Ueta and Dr. Zoë Robaey

Send us Fan Mail This is the third and final episode in our 3-part podcast series exploring Wageningen University’s new Cellular Agriculture curriculum. In this episode,

S4 E2 Dr. Josue Heinrich from the Bioprocess Engineering group at WUR

Send us Fan Mail This is the second episode in our 3-part podcast series exploring Wageningen University’s new Cellular Agriculture curriculum. In this episode, we speak

S4 E1 Dr. João Marques Garcia from the Bioprocess Engineering group at WUR

Send us Fan Mail Welcome back to the Wageningen Alternative Protein Podcast! We’re glad you‘re joining us on our first episode of season 4 :) This episode is the first o

S3 E8 Part 2: Kristin Soave from Kalsec and Kyle Borkovec from Planteneers

Send us Fan Mail 🚀 Part 2 of the New Podcast Episode 🚀  Part 2 of our latest podcast episode on collaboration in the field of alternative proteins is now live! 🌱🔬  In

S3 E7 Kristin Soave from Kalsec and Kyle Borkovec from Planteneers

Send us Fan Mail We’re excited to bring you Part 1 of this two part episode, featuring an insightful discussion on collaboration in the field of alternative proteins. 🌱🔬

S3 E6 Hannah Theobald Head of Nutrition at Quorn Foods

Send us Fan Mail S3 E6 Hannah Theobald Head of Nutrition at Quorn Foods  In this episode, we had Hannah Theobald as a special guest. Our hosts Joëlle Nijsten and Hannes

S3 E5 Techno-economic Analysis with Shan from Cx Bio

Send us Fan Mail S3 E5 Techno-economic Analysis with Shan from Cx Bio In this episode we have Shan, Bioeconomics manager at Cx Bio, as a guest, Shan is an alumni of Wag

S3 E4 Eugene Wang from Sophie´s Bionutrients (Proteins from microalgae)

Send us Fan Mail S3 E4 Eugene Wang from Sophie's Bionutrients We got the chance to interview Eugene Wang, CEO and founder of Sophie's Bionutrients. With a wid

S3 E3 Global food systems and the discussions on alternative proteins with Stacy Pyett

Send us Fan Mail This episode features Stacy Pyett, program manager Proteins for Life at Wageningen University and Research. The discussed topics are: - Protein policy

S3 E2 Current developments and the future of cultured meat with Jesse Mesman (Meatable)

Send us Fan Mail This episode of season three of the Wageningen alternative protein podcast we have Jesse Mesman from Meatable as our guest. Jesse Is an assistant scient

S3 E1 Yeast produced proteins with Abigail Thiel

Send us Fan Mail In the first episode of the third season of the Wageningen alternative protein podcast we have Abigail Thiel as a guest. Abbey is a postdoctoral researc