Our curated selection of reviews
The Chef’s Cut is such a refreshing and honest take on what it really means to be a chef. It’s funny, raw, and full of heart. The hosts do an amazing job of sharing what it’s like to be in the thick of the culinary world — from behind-the-scenes moments on Top Chef, to the highs of winning (or the gut-punch of losing), to the early mistakes that shaped their careers. You can feel the passion and vulnerability in every episode, and the stories are just so human. I might be a little biased (one of the co-hosts is my sister), but I’d be a fan of this show no matter what. If you love food, cooking, or just great storytelling, give it a listen — you won’t regret it.
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This podcast is a blast. I love the behind the scenes details they’re giving us and listening to two old friends really give us insider info on everything from Top Chef to restaurant reviews is so different, fun and playful. I can’t wait to listen to this every week.
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Already hooked! Such a great podcast with incredible insight from chefs who have real life experience. Review review is hilarious and already my favorite. Can’t wait to tune in for coming episodes
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I’m already looking forward to Chef Adrienne and Joe Flamm’s next podcast drop! Just what we need two of South Side’s favorites sharing behind-the-scenes kitchen stories, pro cooking tips, and plenty of laughs on The Chef’s Cut. With their insider access and chef friends joining in, it’s bound to be a fun, delicious ride. Can’t wait for Tuesdays!
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