The Beef Nutrition Blackbelt Podcast

Dr. Keith Johnson: Combining Sensory and Laboratory Forage Analysis | Ep. 15

In this episode of The Beef Nutrition Blackbelt Podcast, Dr. Keith Johnson, Professor Emeritus in Purdue University’s Department of Agronomy, explains how sensory and che

Dr. Ron Lemenager: Heat Stress in Beef Cattle | Ep. 14

In this episode of The Beef Nutrition Blackbelt Podcast, Dr. Ron Lemenager, Professor and Beef Extension Specialist at Purdue University, explains how heat stress affects

Dr. Lisa Baxter: Harvest Timing Drives Forage Quality | Ep. 13

In this episode of The Beef Nutrition Blackbelt Podcast, Dr. Lisa Baxter from the University of Georgia explains how harvest timing shapes hay quality and feeding value.

Dr. Stephen Smith: The Future of Beef Marbling - Part 2 | Ep. 12

In this episode of The Beef Nutrition Blackbelt Podcast, Dr. Stephen Smith, retired Regents Professor and Emeritus Senior Faculty Fellow, continues the discussion by refl

Dr. Stephen Smith: The Impact of Finishing Diet on Beef's Nutritional Benefits - Part 1 | Ep. 11

In this episode, Dr. Stephen Smith, retired Regents Professor and Emeritus Senior Faculty Fellow, explains how marbling adipose tissue shapes beef quality, value, and nut

Dr. Patrick Davis: Winter Cow Nutrition | Ep. 10

In this episode of The Beef Nutrition Blackbelt Podcast, Dr. Patrick Davis from the University of Missouri explains how cow-calf producers can prepare cows nutritionally

Dr. Jay Nair: Feed-Efficient Bulls | Ep. 09

In this episode of The Beef Nutrition Blackbelt Podcast, Dr. Jay Nair, Assistant Professor at Southern Illinois University Carbondale, explains how feed efficiency select

Dr. Stephen Boyles: Beef Cow Nutrition in the Third Trimester | Ep. 08

In this episode of The Beef Nutrition Blackbelt Podcast, Dr. Stephen Boyles, Professor Emeritus at The Ohio State University, explains why nutrition during the final trim

Hunter Perez: E. coli Shedding and Forage | Ep. 07

In this episode of The Beef Nutrition Blackbelt Podcast, Hunter Perez, PhD student and Graduate Research and Teaching Assistant at the University of Georgia, discusses re

Dr. Jordan Adams: Feed Management for Beef Sustainability | Ep. 06

In this episode of The Beef Nutrition Blackbelt Podcast, Dr. Jordan Adams, from Texas A&M University, explains how feed management connects nutrient use, profitability, a

Dr. Clint Krehbiel: Receiving Calf Health and Feedlot Performance | Ep. 05

In this episode of The Beef Nutrition Blackbelt Podcast, Dr. Clint Krehbiel, from Texas Tech University, explains why high-risk calves still challenge receiving programs.

Dr. Amanda Grev: Integrating Annual Forages into Grazing Systems | Ep. 04

In this episode of The Beef Nutrition Blackbelt Podcast, Dr. Amanda Grev from the University of Maryland explains how annual forages can improve grazing systems by increa

Dr. John Richeson: Managing Stress in Feedlot Calves | Ep. 03

In this episode of The Beef Nutrition Blackbelt Podcast, Dr. John Richeson from West Texas A&M University explores the impact of stress on the health and performance of b

Dr. Ron Lemenager: Smarter Fly Control Strategies | Ep. 02

In this episode of The Beef Nutrition Blackbelt Podcast, Dr. Ron Lemenager, Professor and Extension Beef Specialist at Purdue University, explains practical fly control f

Dr. Dale Blasi: Program Feeding Beef Calves | Ep. 01

Welcome to the very first episode of The Beef Nutrition Blackbelt Podcast, your go-to source for practical, science-based conversations about beef cattle nutrition. I'm D

Welcome to Beef Nutrition Blackbelt Podcast!

What if just 9 minutes could change the way you think about beef cattle nutrition? Top expert insights, no fluff. The Beef Nutrition Blackbelt Podcast is almost here. Ar