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I’ve been listening to milk street radio for a while now and I’m adicted. The podcast and milk street have radically improved my cooking and has educated me on all things food. I also really appreciate the format of having short vignettes on various topics from callers to humor, philosophy, and the etymology of food language. Hats off to Chris and the team at milk street.
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I’ve been listening to food podcasts for years. I’m always excited to find a new one, however each time find that Milk Street is still the best. Chris and Sara have the knowledge and experience to logically explain their answer to any food question the callers ask. I enjoy being exposed to the wide variety of cultures they dive into. I love most food and cooking podcasts but Milk Street is the most interesting, informative and and fun. I never get tired of these two.
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I enjoy this podcast but reruns occur quite often and are not clearly marked as such. Sometimes there is a note at the end of the description, but this week there was nothing. It’s fine to rerun an episode, just please indicate it, maybe use a numbering system like This American Life.
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I really enjoy listening to this podcast especially the part where Chris and Sarah dish out advice to callers. But boy, the ads are getting longer and longer as time goes by. That Allagash beer ad is the worst! Who needs 5 whole minutes of an ad telling you what people like to drink with their beer??? And there are too many repeats. I’d give it 5 stars if not for those shortcomings.
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