Our curated selection of reviews
This show has been truly such a joy to listen to and I couldn’t recommend it enough! As a totally obsessed foodie and prospective chef, I was so excited to be able to get in on these open and organic conversations with leaders of the industry. Hearing the background and come up stories - both good and bad - of some BIG time chefs such as Wolfgang Puck, Marcela Valladolid, Marcus Samuelson, Jet Tila, Giada De Laurentiis, Rachael Ray, Guy Fieri, and even impressive restauranteurs such as Danny Meyer and Josh Capon, opened my eyes wide. It is largely in part of these stories that I have decided to launch into my passion for food and attend culinary school!!
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Love all things food and thrilled to stumble upon this podcast. I was in the service industry from bus girl to bartender that spanned off and on for 15 years. Now I enjoy all kinds of dining...fine to formal and all in between. Love Kappy’s interview style, lightning rounds and hearing from chefs and restauranteurs that I know and love to some I am just learning about. WARNING...it makes you hungry and want to sit in the kitchen and taste test all the yummy food that is talked about :). Great work!! Erin
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Kappy has hands down the most interesting food podcast I have listened to. Behind the scenes, origin stories, good deeds, recipes from the best chefs in the world. Cannot recommend this more!
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I love listening to Beyond the Plate because Kappy asks the best questions, and I leave with a sense of inspiration from his exceptional guests. I also appreciate this podcast’s dedication to illuminating the great work his guests do to make our world a better place.
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