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The Late Braking F1 Podcast - Podcast Rankings and reviews

The Late Braking F1 Podcast
The Late Braking F1 Podcast The Late Braking F1 Podcast
Position Change Category Country
199 ▼ 44 US

Sports - Last 7 Days Ranking

Our curated selection of reviews

Mj840616 07/22/2024
I’m a new F1 fan and this show is great for dissecting strategy choices from each Grand Prix along with the fun and silliness you would expect from a sports podcast. The guys are always coming up with ludicrous analogies that make me laugh
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Daddy Alonso 08/12/2024
Ingredients:

6-8 sausages (pork, beef, or your choice)
1 tablespoon olive oil
1 large onion, chopped
2 cloves garlic, minced
2 carrots, peeled and sliced
2 bell peppers, chopped
1 can (14.5 oz) diced tomatoes
1 cup chicken or vegetable broth
1 teaspoon dried thyme
1 teaspoon dried rosemary
1 teaspoon paprika
1 cup frozen peas
Salt and pepper to taste
2 tablespoons flour (optional, for thickening)
Fresh parsley, chopped (for garnish)
Instructions:

Preheat the Oven: Set your oven to 375°F (190°C).
Cook the Sausages: In a large ovenproof skillet or casserole dish, heat the olive oil over medium heat. Add the sausages and cook until browned on all sides. Remove from the skillet and set aside.
Sauté Vegetables: In the same skillet, add the chopped onion and cook until softened, about 5 minutes. Add the minced garlic and cook for another minute.
Add Carrots and Peppers: Stir in the sliced carrots and chopped bell peppers. Cook for a few minutes until they start to soften.
Combine Ingredients: Return the sausages to the skillet. Add the diced tomatoes (with their juice), chicken or vegetable broth, thyme, rosemary, paprika, salt, and pepper. Stir well to combine.
Simmer: Bring the mixture to a boil, then reduce the heat and let it simmer for about 10 minutes.
Add Peas: Stir in the frozen peas.
Thicken (Optional): If you prefer a thicker sauce, you can sprinkle the flour over the mixture and stir well. Let it cook for a few more minutes to thicken.
Bake: Transfer the skillet or casserole dish to the preheated oven and bake for 20-25 minutes, or until the sausages are cooked through and the vegetables are tender.
Garnish and Serve: Sprinkle with fresh parsley before serving.
Enjoy your hearty and comforting sausage casserole!
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The Abominable 1 07/11/2024
Just got into F1 and this show is like chatting with friends about it. Great conversations and great humor! These guys are sharp and have great energy about the sport! Fun show for new and old F1 fans alike! Cheers!
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Eddie Panic 08/02/2024
I have been in a F1 fantasy league for 3 years. I finally decided to do some homework and make an effort to win the league. I found the pod, and if the fantasy league gave prize money, I’d be willing to pay $500 per month for this content that is free. I can’t imagine what the good stuff would be worth.

Oh, I’m winning my league, but not ahead of Ben - yet.
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